World Food Safety Day
World Food Safety Day is held on June 7. A/RES/73/250. This event in the first decade of the month June is annual. 
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World Food Safety Day on 7 June will draw attention and mobilize action to prevent, detect and manage foodborne risks and improve human health.
Safe food is one of the most critical guarantors for good health. Unsafe foods are the cause of many diseases and contribute to other poor health conditions, such as impaired growth and development, micronutrient deficiencies, noncommunicable or communicable diseases and mental illness. Globally, one in ten people are affected by foodborne diseases annually.
Similar holidays and events, festivals and interesting facts
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National Applesauce Cake Day in USA on June 6
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World Day of Verneuil's disease on June 6 (or World Day for Hidradenitis Suppurativa);
International Day of Cleaning Water Reservoirs on June 6 (celebrated since 1995);
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Chocolate Ice Cream Day on June 7
National Banana Bread Day in Canberra, Australia on June 7
International Cancer Survivors Day on June 7 (Date for 2025);
World Parkour Day on June 7
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National Jelly-Filled Doughnut Day and Gin Day in USA on June 8
Name Your Poison Day on June 8
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