National Pierogi Day in USA
National Pierogi Day in USA is held on October 8. This event in the first decade of the month October is annual. 
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Pierogi are filled dumplings made by wrapping unleavened dough around a savoury or sweet filling and cooking in boiling water. They are often then pan-fried before serving.
Similar holidays and events, festivals and interesting facts
National Frappe Day in USA on October 7
National Fluffernutter Day in USA on October 8
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National Moldy-Cheese Day and National Pizza and Beer Day in USA on October 9
Finnish-Swedish Food Culture Day in Finland on October 9 (Finlandssvenska matkulturdagen);
World Porridge Day on October 10
National Tic Tac Day and National Angel Food Cake Day or Cake Decorating Day in USA on October 10
International Pinotage Day on October 10 (Celebrated on the second Saturday of October)