International Kimchi Day
International Kimchi Day is held on November 22. This event in the third decade of the month November is annual.
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Kimchi is loved all over the world.
Kimchi has a unique pungent and spicy profile with probiotic characteristics and rich vitamins, very similar to our Indian palate. The Kimchi Association of Korea has chosen the date November 22 as Kimchi Day. This is not out of the blue, but based on an authentic scientific research that if you salt Kimchi on November 22, the featured tonic of Kimchi will reach the highest point.
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