World Food Safety Day
World Food Safety Day is held on June 7. A/RES/73/250. This event in the first decade of the month June is annual. 
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World Food Safety Day on 7 June will draw attention and mobilize action to prevent, detect and manage foodborne risks and improve human health.
Safe food is one of the most critical guarantors for good health. Unsafe foods are the cause of many diseases and contribute to other poor health conditions, such as impaired growth and development, micronutrient deficiencies, noncommunicable or communicable diseases and mental illness. Globally, one in ten people are affected by foodborne diseases annually.
Similar holidays and events, festivals and interesting facts
National Applesauce Cake Day in USA on June 6
UN Russian Language Day on June 6 (United Nations);
World Day of Verneuil's disease on June 6 (or World Day for Hidradenitis Suppurativa);
International Day of Cleaning Water Reservoirs on June 6 (celebrated since 1995);
International Consultants Day on June 6 (is celebrated on the first Thursday of June);
World Transplant Day on June 6
Chocolate Ice Cream Day on June 7
National Donut / Doughnut Day in USA on June 7 (Celebrated on the first Friday of June);
National Banana Bread Day in Canberra, Australia on June 7
World Donut Day on June 7 (Celebrated on the first Friday of June);
Strawberry Festival in Mainz-Gonsenheim on June 7
European Dental Technicians Day on June 7 (Celebrated on the first Friday of June);
World Parkour Day on June 7
World Tourette Syndrome Awareness Day on June 7
National Jelly-Filled Doughnut Day and Gin Day in USA on June 8
Name Your Poison Day on June 8
World Brain Tumor Day on June 8 (day is observed on 8th of June every year since 2000. This day first observed by German Brain Tumour Association [Deutsche Hirntumorhilfe e.V.]. This is a non-profit organisation which raises public awareness and educates people about brain tumour);
International Housewife's Day on June 8
World Doll Day on June 8 (Every year on the second Saturday in June)