National Raspberry Popover Day and National Chocolate Custard Day in USA
National Raspberry Popover Day and National Chocolate Custard Day in USA is held on May 3. This event in the first decade of the month May is annual. 
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Popovers can take on a wide variety of flavors and add-ins, but I think these raspberry popovers are my favorite. These raspberry popovers are the perfect dish for brunch or any easy breakfast.
Custard is a variety of culinary preparations based on a cooked mixture of milk or cream and egg yolk. Custard is made by blending eggs with milk or cream and heating the mixture either on the stove or in the oven. The most common custards are used as desserts or dessert sauces and typically include sugar and vanilla.
Similar holidays and events, festivals and interesting facts
National Chocolate Truffle Day in USA on May 2
School Lunch Hero Day in USA on May 3 (Between preparing healthy meals for America’s students, adhering to strict nutrition standards, navigating student food allergies, and offering service with a smile, school nutrition professionals are true heroes);
International Sauvignon Blanc Day on May 3 (The First Annual Sauvignon Blanc Day was celebrated in 2009. Celebrated always on the first Friday in May);
World Give Day on May 4 (is one day a year when people all over the world come together to support the causes they care about most. Whether you donate to your favorite non-profit, a person in your community, or give some of your time, World Give Day is a day to focus on giving back);
National Candied Orange Peel Day in USA on May 4
National Enchilada Day and National Hoagie Day in USA on May 5
National Coffee Day in Denmark on May 6
National Crepe Suzette Day and Beverage Day in USA on May 6