National Chocolate Parfait Day in USA
National Chocolate Parfait Day in USA is held on May 1. This event in the first decade of the month May is annual. 
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Chocolate was consumed by the ancient Aztecs as a frothy beverage, somewhat like hot chocolate we drink today. Chocolate History comes from a plant, called Theobroma cacao, which translates “Food of the Gods”. In French, the word parfait means “perfect”, and in American English, the term almost exclusively refers to a sort of delicious, frozen dessert.
In France, a parfait is a frozen dessert made from a base of simple syrup, egg, and cream. The American version includes more ingredients like granola, nuts, yogurt and liqueurs made in combination with a topping of fruits or whipped cream that are layered and served in a tall glass.The oldest known recipe dates back to 1892.
Similar holidays and events, festivals and interesting facts
National Oatmeal Cookie Day and National Raisin Day in USA on April 30
School Nutrition Employee Appreciation Week in USA on April 30 (Begins on the last Sunday of April);
International Sunflower Guerrilla Gardening Day on May 1
National Banana Day in Australia on May 1
National Chocolate Truffle Day in USA on May 2
National Raspberry Popover Day and National Chocolate Custard Day in USA on May 3
World Give Day on May 4 (is one day a year when people all over the world come together to support the causes they care about most. Whether you donate to your favorite non-profit, a person in your community, or give some of your time, World Give Day is a day to focus on giving back);
National Candied Orange Peel Day in USA on May 4