Herb Weeks on Western Lake Constance
Herb Weeks on Western Lake Constance is held on May 9. This event in the first decade of the month May is annual. 
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The Herb Weeks on Western Lake Constance are an event that celebrates the green power of aromatic plants.
Program: The event offers a varied program, including themed menus and dishes in restaurants, markets, herb workshops and guided tours.
Fragrant herbs are omnipresent in the meadows and gardens of Western Lake Constance. They are not only tasty to eat, but also delicate on the skin and used as a remedy. The Herb Weeks celebrate the many uses of these aromatic plants.
Herbal diversity: Various herbs thrive on Western Lake Constance, including thyme, marjoram, basil, yarrow, wild carrot, wild garlic and garlic rocket. The region is one big herb garden.
Similar holidays and events, festivals and interesting facts
National Coconut Cream Pie Day in USA on May 8
National Foodies Day and Moscato Day in USA on May 9
World Moscato Day on May 9 (Moscato, or Muscat in Italian, is one of the oldest known variety of grapes grown in the world);
National Shrimp Day and National Liver and Onions Day in USA on May 10
National Ice Cream Cake Day in USA on May 10
World Poultry Day on May 10
Global Move for Health Day on May 10
World Lupus Day on May 10
World Cactus Day on May 10
International Argania Day on May 10