Food Freedom Day in Canada
Food Freedom Day in Canada is held on February 9. Date may vary. This event in the first decade of the month February is annual. 
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Food Freedom Day, which was coined and calculated by the Canadian Federation of Agriculture (CFA), marks the date the average Canadian will have earned enough income to pay for their grocery bill for the entire year.
Similar holidays and events, festivals and interesting facts
National Molasses Bar Day and National Potato Lover’s Day in USA on February 8
National Pulque Day in Mexico on February 8 (Held on the second Sunday of February);
National Bagel Day and National Pizza Day in USA on February 9 (National Bagels and Lox Day);
Meat Day in Japan on February 9
International Pizza Day on February 9
World Pulses Day on February 10 (UN: A/RES/73/251. Dried beans, lentils and peas are the most commonly known and consumed types of pulses. Pulses are a type of leguminous crop that are harvested solely for the dry seed.);
National Frozen Yogurt Day in USA on February 10 (Held on the second Tuesday of February);
National Cream Cheese Brownie Day and National “Have a Brownie” Day in USA on February 10