National Baklava Day and Homemade Bread Day in USA
National Baklava Day and Homemade Bread Day in USA is held on November 17. This event in the second decade of the month November is annual. 
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Baklava is made of layers of filo dough with cinnamon-scented walnuts in the middle. After it's baked, honey is poured over it for the filo to soak up. It's quite a sweet dessert, but as long as you use good quality honey, your taste buds will be exposed to brilliant crunchy texture and delicious taste.
Baklava is the ancestor of strudel. It was brought to Hungary by Turkish invaders in the 16th century.
Each American consumes, on average, 53 pounds of bread per year. Beyond the fact that many people bake because they gain satisfaction and even joy out of the process, baking your own bread may be healthier than buying at the store. Fewer additives and total control of the quality of ingredients are important considerations.
Old wives tales tell that eating the bread crust makes a person's hair curlier.
Similar holidays and events, festivals and interesting facts
International day of fight against anorexia on November 16
National Fast Food Day in USA on November 16
November Restaurant Day on November 16 (is occurs once per season. The third Saturday of February, May, August, and November);
International Happy Gose Day on November 17
National Butter Day in USA on November 17 (It celebrations have many histories. On this day butter lovers celebrate this day in different ways. They prepare delicious food with butter for their loved ones on that day);
National Food Safety Day in Spain on November 17
National Apple Cider Day on November 18 (United States);
National Vichyssoise Day on November 18 (United States);
Food Day in Venezuela on November 18