National Candied Orange Peel Day in USA
National Candied Orange Peel Day in USA is held on May 4. This event in the first decade of the month May is annual.
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Whole fruit, smaller pieces of fruit, or pieces of peel, are placed in heated sugar syrup, which absorbs the moisture from within the fruit and eventually preserves it.
Candied fruit has existed since the 14th century.
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