Lambrusco Day
Lambrusco Day is held on June 20. Lambrusco is a sparkling red wine made from the Lambrusco grape. This event in the second decade of the month June is annual.
With its low alcohol content (min. 10.5% alc.), slight fizz (frizzante), bright fruit, and a hint of bitterness, true Lambrusco (Secco) has become a darling among sommeliers looking for something unique, crowd-pleasing, and food-friendly.